Cereals, whole wheat hot natural cereal, dry is a type of Breakfast Cereals. The most significant nutrients in Cereals, whole wheat hot natural cereal, dry are listed below.
Water
|
9.9 g
|
9.9
|
g
|
Energy (calorie)
|
342 kcal
|
342
|
kcal
|
Energy (joule)
|
1431 kJ
|
1431
|
kJ
|
Protein
|
11.2 g
|
11.2
|
g
|
Total lipid (fat)
|
2 g
|
2
|
g
|
Ash
|
1.6 g
|
1.6
|
g
|
Carbohydrate, by difference
|
75.2 g
|
75.2
|
g
|
Fiber, total dietary
|
9.5 g
|
9.5
|
g
|
Sugars, total
|
0.42 g
|
0.42
|
g
|
Calcium, Ca
|
40 mg
|
40
|
mg
|
Iron, Fe
|
3.39 mg
|
3.39
|
mg
|
Magnesium, Mg
|
122 mg
|
122
|
mg
|
Phosphorus, P
|
379 mg
|
379
|
mg
|
Potassium, K
|
389 mg
|
389
|
mg
|
Sodium, Na
|
2 mg
|
2
|
mg
|
Zinc, Zn
|
2.66 mg
|
2.66
|
mg
|
Copper, Cu
|
0.458 mg
|
0.458
|
mg
|
Manganese, Mn
|
3.2 mg
|
3.2
|
mg
|
Selenium, Se
|
70.7 µg
|
70.7
|
µg
|
Vitamin C, total ascorbic acid
|
0 mg
|
0
|
mg
|
Thiamin
|
0.4 mg
|
0.4
|
mg
|
Riboflavin
|
0.3 mg
|
0.3
|
mg
|
Niacin
|
4.9 mg
|
4.9
|
mg
|
Pantothenic acid
|
0.915 mg
|
0.915
|
mg
|
Vitamin B-6
|
0.391 mg
|
0.391
|
mg
|
Folate, total
|
78 µg
|
78
|
µg
|
Folic acid
|
0 µg
|
0
|
µg
|
Folate, food
|
78 µg
|
78
|
µg
|
Folate, DFE
|
78 µg
|
78
|
µg
|
Choline, total
|
23.1 mg
|
23.1
|
mg
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
Vitamin A, RAE
|
0 µg
|
0
|
µg
|
Retinol
|
0 µg
|
0
|
µg
|
Carotene, beta
|
0 µg
|
0
|
µg
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
Vitamin A, IU
|
0 IU
|
0
|
IU
|
Lycopene
|
0 µg
|
0
|
µg
|
Lutein + zeaxanthin
|
227 µg
|
227
|
µg
|
Vitamin E (alpha-tocopherol)
|
1.31 mg
|
1.31
|
mg
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
Vitamin D
|
0 IU
|
0
|
IU
|
Vitamin K (phylloquinone)
|
2.4 µg
|
2.4
|
µg
|
Fatty acids, total saturated
|
0.3 g
|
0.3
|
g
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0 g
|
0
|
g
|
16:0 hexadecanoic, palmitic fatty acid
|
0.292 g
|
0.292
|
g
|
18:0 octadecanoic, stearic fatty acid
|
0.008 g
|
0.008
|
g
|
Fatty acids, total monounsaturated
|
0.283 g
|
0.283
|
g
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0 g
|
0
|
g
|
18:1 undifferentiated
|
0.283 g
|
0.283
|
g
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
Fatty acids, total polyunsaturated
|
1.008 g
|
1.008
|
g
|
18:2 undifferentiated
|
0.933 g
|
0.933
|
g
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.075 g
|
0.075
|
g
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
Cholesterol
|
0 mg
|
0
|
mg
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
Caffeine
|
0 mg
|
0
|
mg
|
Theobromine
|
0 mg
|
0
|
mg
|